Dough (from Whole Foods works) for 2 11" pizzas - or one large sheet pan
500 oven
2/3 c marinara sauce or a can of diced or whole tomatoes drained well and crushed
1/2 tsp oregano
2 c mozzarella cheese (pre-shredded is ok)
1/2 cup strips of roasted red pepper
1/2 cup quartered marinated artichoke hearts (cut up)
15 kalamata olives cut in half
1/2 cup crumbled feta
after baking and optional:
fresh basil and/or red pepper flakes
Bake 10-12-15 minutes
